No products in the cart.
Oaxaca Matsusaka A5 Wagyu Burrito with 25ml Salsa Verde Sauce (300g x 2 Units)
Roll over image to zoom in
¥1,880
| Country of Origin |  Japan &  Mexico |
| Weight | 600g |
| For How Many People | 2 people |
| Price per 100g | – |
| Allergy Reference | None |
The Matsusaka A5 Wagyu Burrito employs a Tex-Mex burrito recipe of beef, beans and our best seller Oaxaca cheese that adds a whole new level of quality to this traditional favorite. Our Tex-Mex burrito comes complete with fresh salsa verde (25ml), which is guaranteed to bring intensity to your taste buds.
How to heat
This is a very delicate Burrito because it does not include rice, so DO NOT USE THE MICROWAVE to warm it.
Defrost it in the fridge for a minimum of 5 hours or overnight. Wrap the Burrito with aluminum foil and warm it using a fry pan at low heat for 12 minutes, Then uncover the aluminium foil and grill it again for 2 minutes or until the skin gets crispy. If you prefer to use an oven or toaster, warm it for 15min, then grill it on a frypan at low heat for 2 minutes or until the skin gets crispy. Serve the Burrito with our Salsa Verde and your favorite sides as Guacamole, Pico de Gallo, etc.
Additional information
| Weight | 600 g |
|---|
Anonymous –
The absolute best
MIKEE –
Very very delicious! and it meat is high quality!
However, the oil of the beef breaks the wrap. A little messy to eat but worth it!
Korlacan K. –
Wasn’t expecting much out of this, but this is a very delicious burrito. I just low heat fried it, but I’ll try using aluminium foil, as they suggested to cook it.