Rice & Peas (300g)
¥633
Country of Origin | Jamaican |
Weight | 300g |
For How Many People | 1-2 person |
Price per 100g | – |
Allergy Reference | None |
Rice and peas is a traditional food within the West Indian Caribbean islands.
Seasoned with various Caribbean spices and infused with fresh coconut milk, the Jamaica’s most popular side dish employs kidney beans (peas) and brings authentic Jamaican experience directly to you.
How to heat
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- Put into boiling water as is (frozen and packed) for 10 minutes.
- Cut a corner of the pack as it is (to let the air inside) and warm in the microwave for 5 min.
Additional information
Weight | 300 g |
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Matthew Miles-Watson –
Not too bad