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Pork Carnitas Taquitos 4 units (320g)
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¥1,472
| Country of Origin |  Mexico |
| Weight | 320g |
| For How Many People | 2 people |
| Price per 100g | – |
| Allergy Reference | None |
Want to taste our signature classic? Our Pork Carnitas Taquitos are as savory delight. We rolled our taquitos in 15 cm Handmade Corn Tortillas and packed them straight away so you can enjoy that same-day freshness.
Our Taquitos are already fried and ready for you.
How to Heat:
1) The best way is to deep fry as they are (frozen) at about 180 C for 2 minutes. Pat dry them to remove the excess of oil.
2) Defrost it in the fridge for a minimum of 5 hours or overnight. Then warm them in the oven at 200 C or in a toaster for 10 min. Do not use Microwave.
Serving Recommendation
After heating, serve the Taquitos topped with Guacamole, Pico de gallo, Sour Cream and our fresh Salsa Verde sauce and/or Salsa Chipotle sauce.
Additional information
| Weight | 320 g |
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Susan F. –
Crispy and just like home!
Anonymous –
Solid but a bit dry
Anonymous –
Great taste.
Anonymous –
Can’t wait to order again
Deborah –
Excellent! The pork inside was cooked to perfection.
Anonymous –
Great with the salsa verde
Anonymous –
Good food!
Desriel –
Tasty!!!
Amanda –
Seriously yummy
Laura K. –
Delicious!
Anonymous –
Delicious! Will order again.
Joel –
Haven’t eaten them yet but will do so soon.
Eric –
Great with guacamole!
Anonymous –
These were amazing using an air fryer too!
Mark S. –
Delicious!
Michael –
Simple but easy to get and make.
Spiess Guenter –
Just amazing to have this so easily in Japan!
Andrea –
Delicious!
Anonymous –
.
Travis Potter –
Amazing. This was the best of the batch. Salsa was amazing as well.
Serena –
I accidentally left these in the toaster a bit too long and they got a bit burnt on the ends, but they were still absolutely delicious! Crispy outside with lots of flavor. I wish I had thought to make some guacamole to add to them.
Patrick J. –
Love these the best.
James Wages –
Warming instructions say to take them from the freezer and put them in oil, but I decided not to do that and use a toaster oven instead. I’m glad I did because it seems they’ve already been fried once. I think if I had fried them a second time, they would have been too oily overall. So be sure to put these in the fridge overnight to thaw them, then heat them in a toaster oven on the 600W Pizza setting for 8 minutes and the rest of the time on a higher 1000W setting to finish them off (2-3 more minutes). They are quite good, but you do need the sauces with them, and I would definitely recommend avocado too!
Anonymous –
Very tasty and will order again.
William –
The taquitos were really good, but I didn’t know how best to heat them, so I defrosted them and put them in an air fryer on reheat for about 10 minutes, which left the outside super crunchy and inside was perfect.
Anna –
The person I bought these for had never had taquitos and really liked them.
Daniel Mccarthy –
Yay again. Thank you.