Beef Chimichanga

¥1,680

In stock

Country of Origin Mexico
Weight 560g
For How Many People 2 people
Price per 100g
Allergy Reference None
Categories: , Tag:

Our Beef Chimichanga is made with a flour tortilla, Mexican rice, kidney beans stew, slow-cooked Beef with onions and Mexican Chiles, and cheese. Deep-fried until golden and extra crispy. Vacuum sealed to keep its original flavors.

How to heat

DO NOT USE THE MICROWAVE to warm it.
Defrost it in the fridge for a minimum of 5 hours or overnight. Warm it using an oven or toaster (200 C) for 15 mins. Serve it with any of our handmade salsas and your favorite sides such as Guacamole, Pico de Gallo, Sour Cream, etc.

Additional information

Weight 600 g
Average Rating

5.00

04
( 4 Reviews )
5 Star
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4 Reviews For This Product

  1. 04

    Suzy F.

    Truly hit the spot! They were great!

  2. 04

    David Harriman

    First time trying these, they were great!

  3. 04

    Michael

    Yum

  4. 04

    Verified Buyer

    Man these are good!

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