A5 Matsusaka Wagyu Oaxaca Quesadilla (160gx2)
¥1,875
Country of Origin | ![]() |
Weight | 320g |
For How Many People | 1-2 people |
Price per 100g | – |
Allergy Reference | None |
This premium quesadilla features our Oaxaca cheese made with full cream milk from a dairy farm in Nanjo, Okinawa and A5 Matsusaka wagyu cooked with Mexican chilies and spices. This creates a perfect combination of richness and spicy kicks. Topped off with one of the world’s most luxurious beef, this new addition of quesadilla will surely tantalize your taste buds, offering an unforgettable flavor experience.
The Mexican staple cheese wrap can be served as a snack or appetizer typically with Guacamole, Pico de Gallo, and sour cream.
How to serve:
Unpacked the quesadilla, warm in the microwave (frozen as it is) at 500W for 3.5 minutes, then fry pan for 2 minutes until crispy, turning it over after 1 minute.
Additional information
Weight | 360 g |
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Anonymous –
This is delicious. The cheese is draws.
Gary Valencia –
It’s good stuff.
Susan Spann –
It’s a wagyu quesadilla. And it lives up to that promise. 100% delicious every time.
Susan S. –
Wagyu quesadilla. Absolutely fabulous
Andy L. –
The flavour of this gets you right and it’s a good serving.
Kurt Hanson –
The best Wagyu Oaxaca Quesadilla west of the Mississippi
James L. –
Just the right amount of cheese and beef. The flavor is great and easy to cook. Tender and not chewy like some beef quesadillas can be.
Anonymous –
Less meat than in the picture but still yummy!
Susan Spann –
Really delicious in the air fryer too!
Sarah Kasahara –
All their quesadillas are delish!
Sharon Rohde –
Outstanding Quessadilla
Mia Russell –
It was super delicious!
Jill Strothman –
The taste without sauce is like a hamburger made with high quality cheese. It’s not really spicy, so I think even small children can enjoy it. I think of it as comfort food.