There was something we’ve been searching for a long time at Meat Express, so we teamed up with the best cheesemaker in Japan and now it’s ready: the first real Mexican cheese freshly made in Japan!
In collaboration with The Cheese Guy in Okinawa, who crafts Okinawan handmade cheese with full cream milk from the cows from their dairy farm, we present three variations of new products that features the fresh cheese:
- Queso Oaxaca 200g
- Oaxaca Chicken Quesadilla
- Oaxaca Quesadilla Set
As always, we ship these products right to your front door anywhere in Japan.
Secure yours and be the first one to try a whole new level of quesadilla experience.
Message from John at The Cheese Guy in Okinawa
I’m John, the Cheese Guy. I make cheese on our dairy farm in Okinawa. I started making cheese at home because I was fed up with the tasteless selection in supermarkets. It was a hobby at first, but it has grown into a good sized business with a fully equipped cheese factory. Okinawa is the perfect place to make cheese. The milk from our cows is rich and delicious. Recently Meat Express asked me if we would make Mexican cheese for them. I think you will find that the results are excellent.
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1. Easy To Heat & Easy To Store
All you need to do is to reheat the Quesadilla and it’s ready to go! Our products keep in the freezer for up to three months, patiently awaiting the moment hunger strikes!
2. Freshly Sealed
We vacuum-seal our products immediately after preparation so that every single bite is fresh.
3. Not Japanized Mexican
We go above and beyond to source most of our ingredients from Mexico to keep everything authentically Mexican as possible.
During the outbreak of Covid-19 in 2020, we were forced to close our food trucks and restaurants and it left us no choice but to explore new ways to serve our customers: that is how we started Meat Express.
With our extensive knowledge and experience with Mexican cuisine, we strongly believe our Mexican menu is the best — or at least one of the best — available in Japan.
If you haven’t tried our burritos or any of our Mexican bites yet, give it a try and let us know what you think.
Let’s Meat!